🚀 Version bêta — pré-lancement en novembre 2026, lancement officiel en janvier 2027. Les places de membres fondateurs sont ouvertes.
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Free From Co-Packing offers contract manufacturing and co-packing for dry food products in a dedicated top allergen free facility in Middleton, Nova Scotia. Capabilities include ingredient blending, weighing, filling and packaging for baking mixes, powdered beverages, nutritional blends, flour and grain blends, and other dry products.

Priority allergens are not permitted in our production or storage areas — rather than relying on scheduling, segregation or cleaning between runs — giving brands serving consumers with food allergies and celiac disease access to manufacturing capacity that is extremely hard to find in Canada.

Key facts

  • Specialty: Top allergen free dry food manufacturing — free from gluten, wheat, dairy, eggs, peanuts, tree nuts, soy and sesame
  • Certifications: HACCP, Kosher, Halal, certified gluten-free, NSF 3rd-party audited
  • Production capacity: mixing approx. 1,000 kg/day; packaging approx. 400 kg/day depending on bag type
  • Minimum order: none
  • Regions served: Canada — other countries possible if the customer handles export
  • Founded: 2026 — 5 employees

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