Feature Foods is a Brampton, Ontario bottler, pickler and manufacturer founded in 1931. It produces herring products, sauces and condiments — horseradish, mustards, tartar and cocktail sauces, mayonnaise, marinades and pickled eggs — in sizes ranging from small glass jars to pails and barrels. Its in-house product development team creates samples in its food science lab, then scales production in its facility, working with private-label clients from initial recipe to packaging design and retail distribution.