Production dédiée sans gluten et sans noix

Canadian Co-Packing co-packs a wide range of baked goods and dry food products — granola, waffle and flour mixes, cookies, popcorn, chocolate, bread, dried fruit and nuts. As a certified gluten-free company, it runs a separate gluten-free and nut-free facility in Burnaby.

A separate certified gluten-free and nut-free facility for brands that need allergen-safe production.

Key facts

• Location: Burnaby, British Columbia
• Founded: 1990
• Certifications: Certified gluten-free, FDA registered, SGS, CFIA (declared)
• Serves: Canada

Catégories

• Produits secs et collations

Features

• Certifié sans gluten

Régions

• British Columbia
• Burnaby

Localisation